Line Cook Certification
Cook training manual wurst haus german deli restaurant 6 5282005 qualities of a good line cook efficiency and speed a good line cook must work quickly and efficiently so that our speed of service objectives are met while preparing food that meets our high standards of quality and plate presentation.
Line cook certification. The certification exam consists of 30 multiple choice questions. Opportunities for advancement include becoming head cooks food service managers. Start now courses are activated immediately following registration. Courses are self paced and delivered completely online.
Learn about the training job duties and requirements to see if working as a line cook is. Penn foster career school the school below with the highest ranking has proven itself as a leader in certifying students in cooking to become successful chefs cooks sous chefs line cooks etcaccording to the us bureau of labor statistics there are currently 94300 individuals employed as chefs and head cooks in america and their average annual salary is 44240. Simple and user friendly on computer tablet or mobile device. Sep 20 2019 line cooks require no formal education.
Line cooks are responsible for prepping a variety of meats seafood poultry vegetables and other food items in broilers ovens grills fryers and a variety of other kitchen equipment according to restaurants standardized recipes and specifications. With certification and additional experience line cooks may seek higher level chef positions and increased salary. A line cook is a great first step. We provide acf approved online courses for cooks and chefs seeking initial acf certification or renewal.
Those who complete the start or quickstart program for kitchen cook are prepared to take the certified kitchen cook certification exam. The same instructor guide is used for training candidates using the quickstart resources. Line cook training checklist cognito forms. There they look for proper cooking technique seasoning work habits and evidence of proper training.
Training jobs and salary for line cooks most professional kitchens are outfitted with a corps of chefs cooks and kitchen assistants. Many chefs famously bobby flay swear by asking cooks to cook a simple thing like an omelet.